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BOTTLING OF COGNAC AND QUALITY CONTROL

Bottling of cognac is carried out with the most modern equipment, using the latest technology, and quality control is performed manually by experts.

Production capacity of the aging of cognac is1 million. 150 thousand decalitres.

Bottling line capacity is up to 9 million liters per year.

cognacs type is marked not only stars, but also in the Latin alphabet.
 


Today the House of Vintage Cognacs "Tavria" produces annually 710 thousand decalitres of vintage and ordinary cognacs.
 

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